January 19, 2009

Texas Caviar

1 can black eyed peas (without bacon or sauce)
1 red pepper -diced
1 green pepper - diced
1 small red onion - diced
1 can shoepeg corn (white corn)
1 can pinto beans (without bacon or sauce)

I sometimes add 1 yellow pepper diced too!


Mix all in large bowl.

3/4 c. cider vinegar
1 c. sugar
1/4 c. canola oil
1 Tbsp. water.

Mix dressing.

Toss on veggies and serve with baked tostitos!

Enjoy!

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